Monday, January 4, 2010

Bon Appetit! Monday

The weather has been sooooo super cold. In Fl, we are not really used to being this cold. So this weekend, I made a very yummy potato soup. It is the easiest recipe and very delicious. Try it out and let me know what you think! Enjoy!

Potato Soup


4 to 5 cups cubed potatoes, about 3 pounds
1 can cheddar cheese soup
1 can cream of celery soup
1 soup can water
2 teaspoons chicken bouillon granules
6 to 8 slices cooked bacon, diced
1/4 cup finely chopped red bell pepper or use 2 tablespoons chopped pimiento
1 cup chopped green onion, with much of the green
Dash ground black pepper
1/4 cup chopped fresh parsley
dash thyme

Preparation:Combine in crockpot the cubed potatoes, soups, water, bouillon, bacon, bell pepper, and green onion and pepper. Cover and cook on low heat for 7 to 9 hours. Add parsley and thyme for the last hour of cooking time.Potato soup serves 4.


Bon Appetit!

3 comments:

BOWquet said...

I love that recipe, it's so simple and yummy!

Frenzy23 said...

This looks super tasty, I will definetely try it! :) It's always cold here in Ohio, but after 20 years, I'm still not used to it lol

Chloe' said...

Nice recipe! It's been snowing here for the past 3 weeks - this is just what we need, thankyou! (^_^)

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